Damascus Steel 18 cm Cleaver
£179.00
LIFETIME WARRANTY
FREE SHIPPING
30-DAY RETURN GUARANTEE
FREE SHIPPING*
30 DAY RETURN
Whether it’s chopping, pounding, mincing, slicing, or dicing, our 18 cm cleaver is a force to be reckoned with. With just the right heft and a razor-sharp double-beveled blade, you get perfectly honed power with every move. From prepping harder vegetables, like butternut squash and turnips, to breaking down proteins, tendons, and bones, it makes quick work of tasks that can be too much for a chef’s or santoku knife. Its contoured Pakkawood handle put stability and control in the palm of your hand.
❗Age Verification Required. Knives are not for sale to persons under the age of 18. Valid photographic ID including date of birth will be required to be presented upon delivery.
Its iconic swirled look shouldn’t be all you covet in real Damascus steel knives. Unlike imitators, our knives feature 67 layers – forged by skilled blacksmiths – so they last and last.
Its precisely honed edge is thanks to the Honbazuke method, a three-step hand sharpening technique that shapes the edge, sets its angle and refines for a super-sharp, polished edge.
Built for durability, the bolster (where the handle meets the blade) and hybrid tang extend into the handle, and are permanently secured for optimal weight and balance.
Secure, contoured handle feels good in the palm, eliminating fatigue. Resin-infused Pakkawood resists moisture and cracking.
The Rockwell Scale measures knife hardness. A score of 58-60 is considered optimal; ours hits 60 thanks to an advanced heat treatment–a process of tempering and quenching the steel–that enhances its hardness.
Our warranty is a testament to the quality and durability of our knives. Investing in HexClad means investing in knives you want to own for a lifetime.
This knife set is AMAZING! We have ordered all the knife sets…
Absolutely love this knife… I will be buying more of these knives.
The BEST steak knife I have ever purchased! Cuts through steaks like butter.
Welcome to the hybrid revolution in cookware
